Superfood energy granola bars

This is an absolutely amazing combination of nuts and superfoods, raw cacao nibs and goji berries.

The taste is really beautiful! The combination of a nutty texture, sweet fruits all blended with the incomparable raw cacao nibs make this an unforgettable treat.

Here you go, 8 reasons why this energy bar is an excellent choice.

  • Granola bar is full of nutrients, its raw and very quick to prepare.
  • The combination of the superfoods, raw cacao and nuts gives you a lot of energy, which is excellent for breakfast, afternoon snacks or before your gym training session.
  • This energy bar is is an ideal breakfast for kids and students. They will have the power and energy needed for a positive start to the day, plus the raw cacao will give them an extra mood and memory boost.
  • If you are trying to loose weight the superfood granola bars are a perfect choice as one of your meals. They are full of fibres and protein which will have you feeling fuller for longer. There is no additional sugars or oils, so the digestive system doesn’t have to work so hard. Consume carefully, even though they are healthy they still have calories.
  • This recipe for our energy bars is so easy, even if you have little or no experience in the kitchen you can make them with ease.
  • If you are a busy person, granola bars are defiantly for you – you can eat them anywhere and doesnt take up any space in your lunch box.
  • You don’t have to wash up a load of bits and bobs when you make or eat these granola bars.
  • You can keep these homemade superfood goodies for up to 7 days in the fridge  to snack on when you need.

There you go, grab your blender and get to work preparing a batch of these babies! I will tell you that my husband absolutely loves these bars, the texture, the look and of course the taste. When you try is recipe you will see how amazing they are and that words don’t do them justice!

Have fun and good luck!

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Enjoy!

Print Recipe
Superfood energy granola bars
Crunchy superfood energy bars with cacao nibs, goji berries, nuts and cranberries
superfood granola bars
Course snack
Cuisine Healthy, Vegan
Prep Time 10 minutes
Servings
servings
Ingredients
Course snack
Cuisine Healthy, Vegan
Prep Time 10 minutes
Servings
servings
Ingredients
superfood granola bars
Instructions
  1. In a food processor blend the nuts for 30 seconds, add the dates, vanilla and cinnamon, blend for 30 seconds more or until well mixed.
  2. Finally add the goji berries and cranberries for an additional 30 seconds. Leave some rough chunks in the mixture, you don't want it to be too smooth.
  3. When the mixture is ready add the cacao nibs and mix it well by hand. It might seem a bit crumbly but it is sticky enough that when you squeeze it together it will stay together.
  4. In a baking tray or pie dish line the bottom with cling film, long enough to be able to fold back over the top.
  5. Transfer the mixture for the energy bars into the dish and press it down by hand to form a nice even layer, fold the cling film over the top and then you can press down harder, feel free to use a piece of wood or glass to get it flatter and more compacted. This will ensure the bars become well stuck and don't fall apart later.
  6. Refrigerate for a few hours until they firm up. When ready top them with some cranberries, goji berries, nibs and some additional chopped nuts for an even more tempting look.
  7. Finally enjoy!
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