Bean and veggie pasta | vegan and gluten free

This veggie pasta recipe is perfect for people on a gluten-free diet, allergic or sensitive to it. As always it’s plant-based, tastes delicious and is a good alternative to any type of grain, it’s easier to digest and it’s metabolism friendly. Buckwheat is rich in so many nutrients and fibres, topped with a nice combination…

Gluten-free vegan cookies | 3 ingredients | 15 minutes

These easy buckwheat gluten free cookies are perfect for the kids, gluten sensitive people and anyone who prefers a healthy clean snack. Coconut sugar is with low GI which makes the cookies a good choice for diabetics. They are a much better choice for kids because unrefined coconut sugar is much easier to digest through…